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Development of Excellence in Market Rate Residential Development – Citizen 04W

From a highly competitive pool of 40 submissions across the state, a distinguished jury of 15 professionals in development, finance, planning, urban design, and architecture selected 15 finalists. From these standout projects, 7 winners have emerged—honored for their exceptional vision, leadership, and lasting impact on Georgia’s built environment.

These winning projects set the standard for innovation and excellence in our communities, and we’re proud to celebrate the people and places shaping the future of Georgia.

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Source: ULI Atlanta

Short stretch of Atlanta Beltline is witnessing a restaurant boom

Four new Eastside Trail-adjacent concepts open, announced in span of a few months

The Howell Mill Road corridor and other sections of West Midtown have taken lumps this year for a wave of unfortunate restaurant closures, but on the flipside of town, it’s recently been a different story. 

Within the span of a few months, high-profile patios along the Atlanta Beltline’s Eastside Trail between Irwin Street and Edgewood Avenue have sprung to life with diners and springtime revelers. And more is on the way soon. 

Each of the new eateries is operating (or will soon operate) at the base of buildings with other uses above, ranging from upscale apartments to sprawling townhomes and terrace-heavy office space. A stream of nearby foot traffic, especially on weekends and evenings, is constant. And the patio spaces, even by Atlanta’s big standards, are roomy. 

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Source: Urbanize Atlanta

Emerald City Bagels is now open on the BeltLine

Get the same gourmet bagels with an expanded iced coffee menu and an automat for speedier service

Mother-and-daughter Deanna and Jackie Halcrow started serving their New York-style bagels in East Atlanta Village in 2018, after years accumulating a following at farmers markets and pop-ups. Six years later, their long-awaited BeltLine shop is finally open.

Located in the Citizen building near Kevin Gillespie’s now-defunct Cold Beer, Emerald City is modeled after old-school delis and pharmacy counters where the staff dons white coats and paper hats. The menu of both locations is similar, but with all bagel-making taking place in East Atlanta, the BeltLine outpost was able to expand its coffee program and add an automat for faster service.

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Source: Atlanta Magazine

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